Olive

Olive (Olea europaea) is an annual small trees and evergreen, the young fruit can be eaten raw or preserved as a refresher after. The old fruit is squeezed and the oil is extracted into olive oil that can be used for various purposes. Olive is a member of the Oleaceae tribe.





Interest-melatian jasmine or Oleaceae tribe vegetation is composed of 24 genera and about 600 species of plants.



Some characteristics of Oleaceae tribe:



    * Grow as shrubs or trees and have a bell-shaped flowers

    * Single or pinnate leaves, sitting opposite or rocky, with no leverage leaf

    * Flowers hermaphrodite or unisexual

    * Ovaries ride

    * Fruit fruit kendaga broken by splitting the space, sometimes in the form of fruit or fruit stone buni

    * Beans usually have endosperm.